Comments on: Black Bean Salad Stuffed Endive

By: Liz

Liz — Mon, 16 Apr 2018 11:54:14 +0000

I love, love that you can make these the night before! What a yummy, healthy side or appetizer! Perfect for casual summer entertaining.

By: Sandy

Sandy — Sat, 07 Apr 2018 15:12:04 +0000

In reply to Jennifer. Basil would be fantatsic!

By: Poiema

Poiema — Sat, 07 Apr 2018 03:47:59 +0000

What a beautiful presentation! I love your thoughts about hospitality, too. I have enjoyed your blog for a long while, but haven’t taken the time to comment. Thank you for all your hard work in preparing such enriching thoughts.

By: Jennifer

Jennifer — Fri, 06 Apr 2018 21:52:17 +0000

Beautiful! Do you have any suggestions on a substitute for the cilantro?

By: Louise

Louise — Tue, 12 May 2015 16:45:02 +0000

I love how you serve it with endive instead of chips! Much healthier!
I regret not having people over more! I was stuck in CHAOS (Can’t Have Anyone Over Syndrome). In my new single life I will not take myself so seriously and enjoy it! Thanks for your tips :)

By: Shari+Kelley

Shari+Kelley — Tue, 24 Feb 2015 17:55:03 +0000

What a beautiful appetizer! So colorful. Pinning this for our next party. Thank you so much!

By: Karen+@+On+the+Banks+of+Salt+Creek

Karen+@+On+the+Banks+of+Salt+Creek — Tue, 24 Feb 2015 17:09:22 +0000

It’s been a long time.
I do respect your ability to open your home to people so often. The world would be a little better if more of us did this.

The salad looks great. Very pretty too.

By: Aggie

Aggie — Tue, 24 Feb 2015 16:54:53 +0000

I love how you turned this bean salad into an app! It’s gorgeous. Bright colorful food makes me happy! :)

By: marly

marly — Tue, 24 Feb 2015 15:12:59 +0000

You know I LOVE your healthy recipes. This one looks like a perfect Tuesday night dinner…as in I might just have to make this tonight!