Comments on: Blueberry Biscuits https://reluctantentertainer.com/blueberry-biscuits/ Recipes, Entertaining, Charcuterie, Boards, Travel and Lifestyle! Sun, 04 May 2025 16:21:38 +0000 hourly 1 By: Levie Marie https://reluctantentertainer.com/blueberry-biscuits/comment-page-1/#comment-327954 Sun, 04 May 2025 16:21:38 +0000 https://reluctantentertainer.com/?p=195943#comment-327954 5 stars
I made these this morning! Absolutely marvelous! Thank you so much for sharing this AMAZING recipe.🥰

]]> By: Sandy https://reluctantentertainer.com/blueberry-biscuits/comment-page-1/#comment-291762 Sun, 30 Jul 2023 12:19:35 +0000 https://reluctantentertainer.com/?p=195943#comment-291762 In reply to Sherry.

Yes, I would glaze before eating.

]]> By: Sherry https://reluctantentertainer.com/blueberry-biscuits/comment-page-1/#comment-291444 Thu, 27 Jul 2023 13:44:03 +0000 https://reluctantentertainer.com/?p=195943#comment-291444 Do you freeze before glazing, I assume? Making these for weekend family guests!

]]> By: Sandy https://reluctantentertainer.com/blueberry-biscuits/comment-page-1/#comment-288016 Sun, 02 Jul 2023 14:50:23 +0000 https://reluctantentertainer.com/?p=195943#comment-288016 In reply to Maria Moussavi.

A little of both!

]]> By: Maria Moussavi https://reluctantentertainer.com/blueberry-biscuits/comment-page-1/#comment-287937 Sat, 01 Jul 2023 19:51:49 +0000 https://reluctantentertainer.com/?p=195943#comment-287937 These look amazing!  Do the blueberries pop or get broken up when mixing butter in with hands?

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