Comments on: Brussels Sprout Pear Bratwurst Sheet Pan Dinner

By: Laurel

Laurel — Sun, 15 Mar 2020 04:23:58 +0000

I have a teenage son who is reluctantly learning to cook, and this was such a great recipe for him! It’s easy, it’s forgiving (timer? what timer?), it looks fabulous when served, tastes amazing, and clean-up is a snap. BTW, when our Brussels sprouts went south we substituted yellow and zucchini squash and it was still wonderful. Also used parchment paper instead of aluminum foil without any problems.

By: Mrs. Llew

Mrs. Llew — Tue, 10 Apr 2018 22:56:00 +0000

Skipped the salt and pepper and did red pepper flakes. Yum yum yum! A great recipe! Thanks!

By: Sabrina

Sabrina — Sat, 06 Jan 2018 21:11:48 +0000

great post, inspirational! Also great recipe, have been pining for bratwurst since October-festing, love all of these other flavors too and even better, made simple in a sheet pan, thank you!