Commandment #4: Perfectionism & Dr. James Dobson
This post may contain affiliate links.
Perfectionism is a robber. Lower your expectations. Your guests do not expect perfection and neither should you.
Paul and I were honored to have met Dr. James Dobson, founder of Focus on the Family, this past fall. It was a highlight for us, for sure. I started to shake his hand, and then I realized I just needed to hug him! After all, many of the books that he has written have helped Paul and me in our journey through life and in raising our family.
Dr. Dobson was in Ireland a number of years ago and made a helpful observation that goes hand in hand with what my mission is all about. He experienced the legendary Irish hospitality. The fellowship was warm and genuine, and he also noticed that the homes he entered were not perfectly clean and orderly. They looked, well, lived in. The way most of our homes look most of the time. Dr. Dobson concluded that one of the reasons why the Irish are so hospitable and, with it, experience so much connection and beneficial fellowship, is because they don’t feel that their homes have to be perfect, or their meals always stunning.
My husband, Paul, can attest to this fact. His parents immigrated to the United States from Ireland. He remembers how hospitable his mother could be, and one reason why she could bless others with a good meal and genuine conversation was because she didn’t believe her home had to be perfect when company arrived.
I recently over-cooked my prime rib for one of our meals over the holidays. I had envisioned this perfectly cooked, rare, piece of meat. At first my heart sank when my husband cut into it and I did not see the blood oozing out. It took me a few minutes to get over it and realize that our meal with our friends was not about how the meat was cooked. It was about being together and breaking bread together. It was about the richness of our conversation. And my husband has always told me, “Never apologize for your cooking in front of guests.” That has been a hard thing for me to practice because I tend to be prideful about my cooking.
Even though I personally did not think my meal came off as a “spectacular” dinner, our guests were gracious and complimentary anyway. And we all had a great time!
I’m still learning to put away pride before I open my front door. Whoever is standing there can accept my house, or me, as we are! I’m beginning to think that when I’m nervous, it is nothing more than pride. Pride with a Capital “I” in the middle. What does it matter if a guests walks in to an unclean room? Maybe I should put “Enter at your own risk!” on the doors that I feel don’t meet my standard. Or what if all the napkins don’t match on the table or the rolls get too brown on the bottom? When these worries start popping up in my head I try to ask myself, “Who am I trying to impress?” Is it my human efforts that will make or break the evening? Or can I rely on a deeper, supernatural experience to happen on its own. Without me! Pride forces me to think about me. It’s not all about me.
I’m learning to lower my expectations. How about you?
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.