Comments on: Gluten-Free Chocolate Pie

By: Rachel

Rachel — Thu, 18 Mar 2021 19:42:34 +0000

Since I have had to cut gluten because of celiac, I’ve struggled to find recipes that are tasty gf versions of my favorite comfort foods (so many gf recipes are also keto or vegan, not things I want or need). This recipe however is FANTASTIC. I made it for Pi day and have been enjoying it all week – warmed with ice cream. I didn’t have almond extract and I don’t like nuts, so I added a little extra vanilla and some cardamom. Yum!

By: Anne

Anne — Fri, 29 Jan 2016 23:13:46 +0000

About to try this as we are celebrating my husbands birthday. Two of our girls are gluten and dairy free. I am going to substitute baking sticks for butter. Hope is comes out great! Let me know if you have any other tips on this.

By: Sheryl

Sheryl — Sat, 04 Jul 2015 13:12:58 +0000

Awesome recepy! Recently I read a research from Top essay writer about gluten and it is not that useful and harmless as one could think. Certainly gonna try this pie. Thanks!

By: Melissa Michaels

Melissa Michaels — Tue, 17 Feb 2015 03:26:54 +0000

I loved this post, Sandy so many sweet and lovely things (I love that letter from your mom, what a blessing to have that!). And I love that you are in my book, you are the sweetest. xoxo Thank you!

By: Candi

Candi — Mon, 16 Feb 2015 01:19:19 +0000

Aaaawwww! How I would love to walk anywhere….. Living in the country has its perks – but you can’t walk anywhere, except to the barn to milk the cow of course.

By: Donna@MoreThanHungry

Donna@MoreThanHungry — Sun, 15 Feb 2015 14:24:30 +0000

That Walt Whitman quote! ♡♡♡ For my cookie pie variation I’d try white chocolate chips, only almond extract, and add a teaspoon of ground cardamon. Maybe sprinkle the top with sliced almonds too. I’m pinning this one!