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	Comments on: Lavender Tea Bread	</title>
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	<description>Recipes, Entertaining, Charcuterie, Boards, Travel and Lifestyle!</description>
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		<title>
		By: MaryAnn		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-312608</link>

		<dc:creator><![CDATA[MaryAnn]]></dc:creator>
		<pubDate>Sun, 07 Jul 2024 15:32:11 +0000</pubDate>
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					<description><![CDATA[This is a lovely tea bread! I’ve made it several times with and without the glaze. I used half and half that helped the bread remain intact and not crumbly. Every time it has been a big hit! It goes so well at tea time.  Recently I made some mini 1 x 2 loaves in a silicon mold baked for 20 minutes no they came out perfect! Great as a finger food. Totally in love with the recipe! ]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This is a lovely tea bread! I’ve made it several times with and without the glaze. I used half and half that helped the bread remain intact and not crumbly. Every time it has been a big hit! It goes so well at tea time.  Recently I made some mini 1 x 2 loaves in a silicon mold baked for 20 minutes no they came out perfect! Great as a finger food. Totally in love with the recipe! </p>
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		<title>
		By: Susan V		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-302729</link>

		<dc:creator><![CDATA[Susan V]]></dc:creator>
		<pubDate>Sun, 17 Dec 2023 13:03:10 +0000</pubDate>
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					<description><![CDATA[This a lovely recipe!  The loaf is a perfect texture and beautiful!  I did choose to add a pinch more fresh lavender but would have also been lovely as written as well - I just wanted a bit of a lavender punch.  Thank you for sharing this recipe in Pinterest.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This a lovely recipe!  The loaf is a perfect texture and beautiful!  I did choose to add a pinch more fresh lavender but would have also been lovely as written as well &#8211; I just wanted a bit of a lavender punch.  Thank you for sharing this recipe in Pinterest.</p>
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		<title>
		By: Hanadi		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-302439</link>

		<dc:creator><![CDATA[Hanadi]]></dc:creator>
		<pubDate>Mon, 11 Dec 2023 06:59:58 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-302439</guid>

					<description><![CDATA[Tried it two years ago and it became one of my favorite twins to my morning coffee… I cut it to 12 squares and have one each morning with my coffee (ziplock 6 of them in the freezer)..A very calm and soothing feeling to get your day started… Thanks ???]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Tried it two years ago and it became one of my favorite twins to my morning coffee… I cut it to 12 squares and have one each morning with my coffee (ziplock 6 of them in the freezer)..A very calm and soothing feeling to get your day started… Thanks ???</p>
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		<title>
		By: Sandy		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-302363</link>

		<dc:creator><![CDATA[Sandy]]></dc:creator>
		<pubDate>Fri, 08 Dec 2023 17:09:54 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-302363</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-300613&quot;&gt;Susan&lt;/a&gt;.

We have not tried the paste.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-300613">Susan</a>.</p>
<p>We have not tried the paste.</p>
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		<title>
		By: Susan		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-6/#comment-300613</link>

		<dc:creator><![CDATA[Susan]]></dc:creator>
		<pubDate>Mon, 30 Oct 2023 02:38:35 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-300613</guid>

					<description><![CDATA[I have lavender paste.
 how much would I use in this recipe. ?]]></description>
			<content:encoded><![CDATA[<p>I have lavender paste.<br />
 how much would I use in this recipe. ?</p>
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		<title>
		By: Joann		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-299753</link>

		<dc:creator><![CDATA[Joann]]></dc:creator>
		<pubDate>Wed, 04 Oct 2023 23:54:11 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-299753</guid>

					<description><![CDATA[Thank you for the recipe…I grow lavender n now I’ll be able to enjoy it even more …
can’t wait to make it …my family will be delighted ..?]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Thank you for the recipe…I grow lavender n now I’ll be able to enjoy it even more …<br />
can’t wait to make it …my family will be delighted ..?</p>
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		<title>
		By: Sandy		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-299265</link>

		<dc:creator><![CDATA[Sandy]]></dc:creator>
		<pubDate>Thu, 14 Sep 2023 13:56:50 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-299265</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-299146&quot;&gt;Gordon D. Reed&lt;/a&gt;.

You can freeze them before you add icing. I wouldn&#039;t freeze longer than 3 months (well wrapped).]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-299146">Gordon D. Reed</a>.</p>
<p>You can freeze them before you add icing. I wouldn&#8217;t freeze longer than 3 months (well wrapped).</p>
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		<item>
		<title>
		By: Gordon D. Reed		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-299146</link>

		<dc:creator><![CDATA[Gordon D. Reed]]></dc:creator>
		<pubDate>Mon, 11 Sep 2023 03:52:21 +0000</pubDate>
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					<description><![CDATA[I made this tea bread and everyone loved it. I do have one question, can I make these and freeze them. How long can they stay in the freezer?]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I made this tea bread and everyone loved it. I do have one question, can I make these and freeze them. How long can they stay in the freezer?</p>
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		<title>
		By: JESSICA PORTWIG		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-298721</link>

		<dc:creator><![CDATA[JESSICA PORTWIG]]></dc:creator>
		<pubDate>Fri, 01 Sep 2023 11:12:21 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-298721</guid>

					<description><![CDATA[I just made this loaf for a ladies tea and it came out beautifully. It&#039;s perfect for an afternoon tea, not too sweet but still such a treat!
*Thanks for the lovely packaging idea too]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://reluctantentertainer.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I just made this loaf for a ladies tea and it came out beautifully. It&#8217;s perfect for an afternoon tea, not too sweet but still such a treat!<br />
*Thanks for the lovely packaging idea too</p>
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		<title>
		By: Sandy		</title>
		<link>https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-292417</link>

		<dc:creator><![CDATA[Sandy]]></dc:creator>
		<pubDate>Sat, 05 Aug 2023 17:13:07 +0000</pubDate>
		<guid isPermaLink="false">https://reluctantentertainer.com/?p=39823#comment-292417</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-292314&quot;&gt;Pam Kane&lt;/a&gt;.

We haven&#039;t tried the syrup, let us know if it works!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://reluctantentertainer.com/downton-abbey-lavender-tea-bread/comment-page-5/#comment-292314">Pam Kane</a>.</p>
<p>We haven&#8217;t tried the syrup, let us know if it works!</p>
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