Comments on: Green Salad with Shrimp and Avocado

By: Aggie

Aggie — Wed, 15 Apr 2015 10:13:43 +0000

I was just commenting to my neighbor how uncommon it is to see tulips here in Florida…I never see them! Makes me want to plant them. Those photos of the flowers are stunning Sandy – stunning!! I would be in heaven. This salad is heavenly too, wow, it looks so good! I’m craving it!

By: Liz @ The Lemon Bowl

Liz @ The Lemon Bowl — Tue, 14 Apr 2015 11:45:07 +0000

We are a month away from tulips and I’m counting down the days!!

By: Brian

Brian — Mon, 13 Apr 2015 15:25:37 +0000

Those flowers are stunning! And this is just the kind of salad I love making as a weeknight meal. I was actually thinking of salad with shrimp for tonight. Great minds think alike! :-)

By: Beth B.

Beth B. — Mon, 13 Apr 2015 14:58:07 +0000

Pink roses were my mother’s favorite!

By: Karen+@+On+the+Banks+of+Salt+Creek

Karen+@+On+the+Banks+of+Salt+Creek — Mon, 13 Apr 2015 14:56:38 +0000

Our “new to us” farm has a ton of tulips . It sure makes spring colorful. Everything has bloomed early here in Oregon but splashes of color after winter (even a mild one) are always welcome.
Glad you were able to share time with your sisters.

By: allie @ ThroughHerLookingGlass

allie @ ThroughHerLookingGlass — Mon, 13 Apr 2015 14:24:30 +0000

Gorgeous salad, tulips and sisters! Glad for spring and a great new recipe!

By: Kirstin

Kirstin — Mon, 13 Apr 2015 13:51:43 +0000

Yum! That looks so good! Pinning it for sure. Yellow roses remind me of my mama! They were her favorite.

By: Kathy Tudor Hutchins

Kathy Tudor Hutchins — Mon, 13 Apr 2015 13:38:20 +0000

This sounds incredible…especially the dressing! I couldn’t find where you mention whether the shrimp is cooked or not. Should we presume it cooks with the lemon juice like a ceviche?