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	<title>
	Comments on: Ham and Cheese Crescent Bake (Sandwiches)	</title>
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	<lastBuildDate>Mon, 21 Apr 2025 13:58:54 +0000</lastBuildDate>
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		<title>
		By: Sandy		</title>
		<link>https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-327111</link>

		<dc:creator><![CDATA[Sandy]]></dc:creator>
		<pubDate>Mon, 21 Apr 2025 13:58:54 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-327043&quot;&gt;Mich&lt;/a&gt;.

Great idea! Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-327043">Mich</a>.</p>
<p>Great idea! Enjoy!</p>
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		<item>
		<title>
		By: Mich		</title>
		<link>https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-327043</link>

		<dc:creator><![CDATA[Mich]]></dc:creator>
		<pubDate>Sun, 20 Apr 2025 19:06:49 +0000</pubDate>
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					<description><![CDATA[Look scrumptious!!! Funny, when I have crescent rolls rotting away in my fridge that all I can think of to make is crescent rings - this is a much better idea, thank you! I&#039;m definitely topping these with some bagel seasoning after the melted butter....]]></description>
			<content:encoded><![CDATA[<p>Look scrumptious!!! Funny, when I have crescent rolls rotting away in my fridge that all I can think of to make is crescent rings &#8211; this is a much better idea, thank you! I&#8217;m definitely topping these with some bagel seasoning after the melted butter&#8230;.</p>
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		<item>
		<title>
		By: Sandy		</title>
		<link>https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-326968</link>

		<dc:creator><![CDATA[Sandy]]></dc:creator>
		<pubDate>Sat, 19 Apr 2025 18:16:49 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-326933&quot;&gt;Dianna&lt;/a&gt;.

You have to prebake the bottom a little, or it won&#039;t get baked (crispy) when you add the next layers to bake! Follow the recipe!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-326933">Dianna</a>.</p>
<p>You have to prebake the bottom a little, or it won&#8217;t get baked (crispy) when you add the next layers to bake! Follow the recipe!</p>
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		<item>
		<title>
		By: Dianna		</title>
		<link>https://reluctantentertainer.com/ham-cheese-sandwiches/comment-page-1/#comment-326933</link>

		<dc:creator><![CDATA[Dianna]]></dc:creator>
		<pubDate>Sat, 19 Apr 2025 06:57:24 +0000</pubDate>
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					<description><![CDATA[If you prebake the bottom layer, won&#039;t it be over baked when you put it back in for 25 minutes???]]></description>
			<content:encoded><![CDATA[<p>If you prebake the bottom layer, won&#8217;t it be over baked when you put it back in for 25 minutes???</p>
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