Comments on: A Giant Head of Lettuce for Mother’s Day & Learning to be Flexible https://reluctantentertainer.com/learning-to-be-flexible/ Recipes, Entertaining, Charcuterie, Boards, Travel and Lifestyle! Wed, 29 May 2013 10:00:42 +0000 hourly 1 By: Red Lentil and Sweet Potato Stew Recipe | reluctantentertainer.com Reluctant Entertainer I Sandy Coughlin - Lifestyle, Entertaining, Food, Recipes, Hospitality and Gardening https://reluctantentertainer.com/learning-to-be-flexible/comment-page-2/#comment-96110 Wed, 29 May 2013 10:00:42 +0000 https://reluctantentertainer.com/?p=22740#comment-96110 […] and this recipe IS company-worthy. I served it at this dinner party. So hearty and […]

]]> By: Maria https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94845 Mon, 13 May 2013 02:45:40 +0000 https://reluctantentertainer.com/?p=22740#comment-94845 I just adore Jeannie! I love this post! You are the perfect friend and entertainer! Happy Mother’s Day to you! xoxo

]]> By: Sommer @ ASpicyPerspective https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94751 Sat, 11 May 2013 00:31:15 +0000 https://reluctantentertainer.com/?p=22740#comment-94751 Great reminder that hospitality is way more important than perfection! :) Have a wonderful Mother’s Day!

]]> By: Pamela @ Brooklyn Farm Girl https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94748 Fri, 10 May 2013 22:12:25 +0000 https://reluctantentertainer.com/?p=22740#comment-94748 Great post, sounds like a great evening full of good hearts all around. I love the idea of a big head of lettuce as a gift, I often find that fresh vegetables are some of the best gifts you can give!

]]> By: Sandy Coughlin https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94743 Fri, 10 May 2013 19:28:11 +0000 https://reluctantentertainer.com/?p=22740#comment-94743 In reply to Amy.

Thanks Amy. Happy Mother’s Day to you, friend!

]]> By: Sandy Coughlin https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94742 Fri, 10 May 2013 19:27:48 +0000 https://reluctantentertainer.com/?p=22740#comment-94742 In reply to bridget {bake at 350}.

Thanks, Bridget. Jeannie really loved connecting with the “Texas” girls. :)

]]> By: Sandy Coughlin https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94741 Fri, 10 May 2013 19:27:25 +0000 https://reluctantentertainer.com/?p=22740#comment-94741 In reply to Lori @ RecipeGirl.

Yes, the storm came fast, Lori. I can’t wait to see your new yard/garden when you move! Happy Mother’s Day!

]]> By: Sandy Coughlin https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94740 Fri, 10 May 2013 19:26:38 +0000 https://reluctantentertainer.com/?p=22740#comment-94740 In reply to Tara G..

I know, Tara. Your story is amazing. Happy Mother’s Day!

]]> By: Sandy Coughlin https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94739 Fri, 10 May 2013 19:26:18 +0000 https://reluctantentertainer.com/?p=22740#comment-94739 In reply to Elen Grey.

Yes! Recipe is coming. It was too long of a post to put up here. I’m having it for lunch today, Ellen.

]]> By: Elen Grey https://reluctantentertainer.com/learning-to-be-flexible/comment-page-1/#comment-94737 Fri, 10 May 2013 19:04:13 +0000 https://reluctantentertainer.com/?p=22740#comment-94737 I just love your big heart. Are you putting the stew recipe up here, because it looks divine?

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