Comments on: Say Yes to Entertaining with Bosc Pear Crumble

By: Sandy

Sandy — Tue, 02 Feb 2021 16:57:35 +0000

In reply to Rach Ewe. Yes!

By: Rach Ewe

Rach Ewe — Mon, 05 Oct 2020 17:28:15 +0000

this seems like al lot of pecans. I always thought that oatmeal was the main ingredient in a crisp topping. is 1 1/2 cups of pecans and 1/2 cup oatmeal correct?

By: Rhoda Edwards

Rhoda Edwards — Sat, 15 Nov 2014 17:30:14 +0000

The pear crumble looks divine. Thank you for posting. I am surely going to try some.

By: Brenda @ a farmgirl's dabbles

Brenda @ a farmgirl's dabbles — Mon, 10 Feb 2014 15:59:07 +0000

I think this crumble could even be served for breakfast. Right?! ;) Yummy!

By: Miss @ Miss in the Kitchen

Miss @ Miss in the Kitchen — Sat, 08 Feb 2014 04:48:00 +0000

This looks wonderful. Simple dinners are always best. Good friends and good food is always such fun.

By: Debi B

Debi B — Fri, 07 Feb 2014 15:39:25 +0000

Sandy, you must have read my mind. I have some beautiful pears I ordered from Harry & David and I thought it would be nice to bake something with them. I am making your recipe right now. The pears are delicious just as you said they were. Thank you for the recipe:-)

By: Aggie

Aggie — Fri, 07 Feb 2014 14:48:33 +0000

Mmmmm Sandy! This looks delicious! Fruit desserts are my favorite, especially crumbles. Love your freeze ahead tip, what a great idea!