Comments on: Taco Casserole with Fritos

By: Liz Fowler

Liz Fowler — Thu, 16 Sep 2021 20:47:47 +0000

I believe you mum’s recipe came from The I Hate To Cook Book, by Peg Bracken. My Father used to cook this although we lived in Reading, England so didn’t have tortillas and avocado in the 70’s so instead we had tomato soup instead of tomato paste and served it with boiled potatoes. It was our go to Saturday dish, swapped out with Sausages and mash or Pork chops. I’m so glad you posted this recipe as just found on Pinterest and it has brought back lots of good memories.

By: Sandy

Sandy — Thu, 19 Aug 2021 21:12:40 +0000

In reply to Laura G. That's awesome! I've never heard of the cookbook! My mom started making this in the late 1960's and it's been an EASY family favorite all of these years!

By: Laura G

Laura G — Wed, 18 Aug 2021 03:32:54 +0000

This recipe is from the “I Hate to Cook cookbook” by Peg Braken. And it was a favorite at my house too. Thanks for sharing so I don’t have to hunt down my mom’s old copy of the recipe…

By: Bonnie

Bonnie — Sun, 07 Jan 2018 18:49:18 +0000

Im adding taco seasoning to the hamburger for added mexican flavor with finely diced jalapenos sauted in with onions

By: Sandy

Sandy — Tue, 02 May 2017 15:16:47 +0000

In reply to Peggy. Yes, Peggy. ENJOY!

By: Peggy

Peggy — Mon, 01 May 2017 13:37:43 +0000

This looks yummy! Do you add the beans to mixture when adding tomato paste?

By: Kirstin Troyer

Kirstin Troyer — Mon, 24 Apr 2017 16:25:20 +0000

Love how easy this is. You could always do the meat ahead of time and throw it in the crockpot too. Yum!!!