Comments on: Raspberry Lemon Cream Galettes

By: Sandy

Sandy — Wed, 22 Apr 2015 13:56:27 +0000

In reply to Andrea. Awesome, Andrea! Thanks for letting me know. I agree, that flan is amazing! I have an adapted recipe coming up soon on RE! with lime!

By: audra

audra — Wed, 22 Apr 2015 12:52:30 +0000

These look like the perfect quick dessert for entertaining!

By: Gerry @ foodnessgracious

Gerry @ foodnessgracious — Sat, 18 Apr 2015 16:20:55 +0000

Super easy and looks awesome :)

By: Andrea

Andrea — Fri, 17 Apr 2015 16:23:55 +0000

Hi Sandy!

I have made your Flan cake from your book!!! I made fajitas, Mexican rice, and a black bean-avocado salad for the dinner! Your cake was a huge hit with our guests!

By: Rebecca

Rebecca — Fri, 17 Apr 2015 04:05:27 +0000

I like to serve either “Pan Dulce” (Mexican sweet bread), flan, or Cinnamon Crispas ala Taco Bell. Just add some great coffee and you’re set!

By: Lori @ Foxes Love Lemons

Lori @ Foxes Love Lemons — Fri, 17 Apr 2015 01:37:15 +0000

A simple, creamy, delicious lemon dessert? I’m already in love, but those plates! Gorgeous!

By: Susan

Susan — Thu, 16 Apr 2015 22:16:19 +0000

This is a perfect, easy spring dessert and those plates are gorgeous! You really can’t tell at all that it’s melamine!

By: Samantha

Samantha — Thu, 16 Apr 2015 14:06:43 +0000

Ahhh.. Raspberry* :)

By: Samantha

Samantha — Thu, 16 Apr 2015 14:06:08 +0000

Raspeberry and Lemon go so well together! This recipe is made even more wonderful by putting the pairing on top of those cookies! Looks so good! Very nice presentation as well!

By: Kirstin

Kirstin — Thu, 16 Apr 2015 13:29:11 +0000

I can’t say that I’ve made a mexican dessert. But this looks realy good.