Comments on: Chicken Veronique with Grapes https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/ Recipes, Entertaining, Charcuterie, Boards, Travel and Lifestyle! Thu, 11 Jan 2024 21:07:14 +0000 hourly 1 By: Sandy https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-298419 Mon, 28 Aug 2023 14:01:18 +0000 https://reluctantentertainer.com/?p=26277#comment-298419 5 stars
In reply to Laurie.

We used boneless skinless chicken breasts.

]]> By: Laurie https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-129431 Mon, 25 Feb 2019 18:35:17 +0000 https://reluctantentertainer.com/?p=26277#comment-129431 Looks delicious! I’m wondering if you used breasts on the bone with skin or boneless skinless?

]]> By: Sandy https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-117213 Thu, 20 Nov 2014 15:25:51 +0000 https://reluctantentertainer.com/?p=26277#comment-117213 In reply to Katrina Hall.

Yes and you are so right … delicious!

]]> By: Katrina Hall https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-117189 Wed, 19 Nov 2014 20:44:58 +0000 https://reluctantentertainer.com/?p=26277#comment-117189 I love it! Similar to Chicken Veronique, where the grapes are mixed with the juices from the chicken, then reduced with cream and grapes. Delicious!

]]> By: 12 Delicious Grape Recipes – CA Grown https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-116493 Mon, 10 Nov 2014 08:23:36 +0000 https://reluctantentertainer.com/?p=26277#comment-116493 […] Via Reluctant Entertainer […]

]]> By: Beverly https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-115727 Tue, 21 Oct 2014 16:05:52 +0000 https://reluctantentertainer.com/?p=26277#comment-115727 Hi Sandy – I just stumbled across this recipe on Pinterest and it piqued my interest right away. It looks amazing! My only concern is whether the chicken will be too sweet…? My boyfriend has a weird thing against eating sweet meat, so before attempting, I wanted to make sure it wasn’t too sweet. Can you please let me know? Thanks!

]]> By: Amanda https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-109216 Tue, 31 Dec 2013 16:59:13 +0000 https://reluctantentertainer.com/?p=26277#comment-109216 5 stars
Made this for Sunday night dinner. It was a big hit. My one year old loved the chicken. Thank you for the great recipe!

]]> By: Beth C. https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-109119 Sun, 29 Dec 2013 13:52:49 +0000 https://reluctantentertainer.com/?p=26277#comment-109119 Looks yummy. I think I’ll make this for today’s Sunday dinner. One question: your pictures look like you used a Dutch oven, but the instructions specify a roasting pan, which has Lowe sides. Is either ok? I presume if a Dutch oven were used you would cook it uncovered? Or is this better in a roasting pan so the chicken and grapes can carmelize? Happy holidays! Best, Beth C.

]]> By: Patty B https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-2/#comment-108481 Tue, 17 Dec 2013 16:22:31 +0000 https://reluctantentertainer.com/?p=26277#comment-108481 5 stars
I made this dish yesterday and enjoyed it with friends last night. I was delighted how moist and delicious it was, and the presentation with the grapes was fantastic. Thank you so much for a great recipe!

]]> By: Shaina https://reluctantentertainer.com/roasted-chicken-grapes-rosemary-recipe/comment-page-1/#comment-108394 Mon, 16 Dec 2013 17:45:45 +0000 https://reluctantentertainer.com/?p=26277#comment-108394 5 stars
I am loving the rosemary and grapes, and the polenta serving suggestion is spot on.

]]>