Comments on: Skinny Marinara Zoodle Pasta

By: Beth B.

Beth B. — Wed, 17 Feb 2016 15:17:01 +0000

I’m not sure if I signed up for this but would love to have it!

By: matthew

matthew — Tue, 16 Feb 2016 20:39:14 +0000

Those zoodle pasta look great!

By: V Clarkson

V Clarkson — Tue, 16 Feb 2016 07:05:32 +0000

I would love to try curly fries!

By: Bobbie Smith

Bobbie Smith — Tue, 16 Feb 2016 01:36:39 +0000

If I won, I would love to make the zoodles! I love trying new things, and this would be AWESOME to make!

By: Carlos Gonzalez

Carlos Gonzalez — Mon, 15 Feb 2016 19:27:50 +0000

I love this.

By: linda moore

linda moore — Mon, 15 Feb 2016 02:23:10 +0000

I always wanted to make my own pasta. I would utilize that whole attachment all the time for various dishes since I like to cook and bake from scratch. I would start with a pasta and shrimp scampi with fresh carrot and zucchini spirals. I love to create my own dishes. This would open a whole other world for me. Thank you so much for this chance! Good luck to all and me.

By: carol clark

carol clark — Sun, 14 Feb 2016 21:53:03 +0000

baked sweet potato fries

By: cindy j

cindy j — Sun, 14 Feb 2016 02:27:15 +0000

I have been dying for a sprializer and a kitchenaid mixer. I would try everything. Your marinara zoodle recipe sounds wonderful so I would start with that.

By: Jillian Too

Jillian Too — Sun, 14 Feb 2016 00:46:55 +0000

I would love to use it to make Spiralized Apple Crumble. I’m such a fan of apple crumble so it would be great to put a new twist on it.

By: Starla B

Starla B — Sat, 13 Feb 2016 07:52:38 +0000

That looks and sounds delicious. I love zoodles! The first thing I would try would definitely be Chicken Zoodle Soup! One of my favorite comfort foods and now a bit healthier!