Comments on: Best Sour Cream Banana Bread Recipe

By: Sandy Coughlin

Sandy Coughlin — Sat, 25 Jul 2026 14:52:07 +0000

In reply to Peg. It sounds like the center wasn't quite finished baking. Banana bread can look perfectly done on top before the middle is set. Next time, tent the top with foil if it's browning and give it another 5–15 minutes. If you have a thermometer, aim for about 200–205°F in the very center before removing it from the oven.

By: Susan

Susan — Thu, 23 Jul 2026 20:58:28 +0000

Great recipe! I’ve used the same recipe for years but wanted to try something new. I loved this! Absolutely delicious! It is moist and light and fluffy.

By: Peg

Peg — Tue, 21 Jul 2026 16:21:15 +0000

It’s good, rising like bread but then the top goes flat. Any suggestions?

By: Debra Peterson

Debra Peterson — Mon, 15 Jun 2026 21:17:25 +0000

I switched it up a little and made jumbo muffins with the batter. They are in the oven now. I will let you know how they turn out.

By: Amanda

Amanda — Sat, 13 Jun 2026 19:17:11 +0000

This is definitely the best banana bread recipe I’ve come across! I used gluten free flour and the bread was still remarkably moist, even in the few days after I baked it. Thanks so much for sharing this!

By: Jan

Jan — Sun, 19 Apr 2026 13:23:31 +0000

Best Banana Bread recipe! I have tried many different banana bread recipes but this one is a keeper. so moist and flavorful.

By: KS303

KS303 — Wed, 08 Apr 2026 20:15:04 +0000

This is our favorite banana bread recipe! We love it with chopped pecan and dark chocolate chips…. mmmmmm!

By: Heather Mccann

Heather Mccann — Sat, 31 Jan 2026 14:35:43 +0000

This really was the best banana bread I’ve had. My family thought so too! I try a lot of recipes and only print the ones that really rock. This one will be printed today. ❤️

By: Mindy M.

Mindy M. — Sun, 04 Jan 2026 16:56:36 +0000

Love, Love… Love ❤️this banana bread recipe. Simple and delicious!😋
I use 3/4 cup sugar instead of a cup, increased the vanilla a bit and us 1/2 (or more) wheat flour.

I have also shared this recipe with my sister and she loves it 😍
We are going to try this recipe with zucchini because we can not find a good one for zucchini.

Thank you!!!
M.

By: Sandy Coughlin

Sandy Coughlin — Sun, 07 Dec 2025 15:57:17 +0000

In reply to Denise Cairns. the recipe says 1/2 cup of butter (which is one stick). I don't see anywhere where it says 1 cup of butter? Thanks!