Comments on: Taco Meat & Bush’s Beans: Cooking for a Crowd!

By: 10 Best Corn Recipes and Friday Faves - foodiecrush

10 Best Corn Recipes and Friday Faves - foodiecrush — Thu, 19 Feb 2015 01:33:49 +0000

[…] Tacos in Corn Tortillas for a Crowd by Sandy of Reluctant Entertainer […]

By: Bush's Summer Garbanzo Chick Pea Tuna Salad | reluctantentertainer.com Reluctant Entertainer I Sandy Coughlin - Lifestyle, Entertaining, Food, Recipes, Hospitality and Gardening

Tue, 19 Jun 2012 10:01:36 +0000

[…] meat and veggies from the night before. Easy bags of Bush’s beans/meat mixture are always accessible in the freezer for last-minute taco salads, tacos, or […]

By: Aggie

Aggie — Tue, 01 Feb 2011 01:33:03 +0000

Another great recipe! You are totally inspiring me! I want to make a batch of this for the fam and serve in lettuce wraps…make half with just the beans for me. I have that salsa and have to use it up!

By: Pinky

Pinky — Mon, 04 Oct 2010 21:49:29 +0000

This sounds SO good! Thanks!!!!

By: Jen

Jen — Mon, 04 Oct 2010 16:58:31 +0000

This IS fabulous. I adore knowing that in a pinch, I can have dinner ready quickly. Thanks foer sharing!

By: Pinky

Pinky — Wed, 01 Sep 2010 03:04:05 +0000

This sounds GREAT! And perfect timing, a good Fall dish! Thanks!!!!!

By: Lijnda

Lijnda — Tue, 31 Aug 2010 13:54:44 +0000

Yum! You can bet that this will be on our table this weekend!

By: Glenda Childers

Glenda Childers — Tue, 31 Aug 2010 04:45:09 +0000

Fun, easy and healthy recipe. Thanks.

Fondly,
Glenda

By: Tracie B

Tracie B — Tue, 31 Aug 2010 02:34:04 +0000

I think this sounds wonderful. I’m always looking for recipes like this that can be used in a variety of ways or frozen for future use. Thanks!

By: lea helmerich

lea helmerich — Tue, 31 Aug 2010 01:32:28 +0000

oh that looks so delicious but super easy.
thank you for the recipe!