Garbanzo beans, rinsed and drained (add for garnish to hummuses)
Mint, for garnish
Cherry tomaties, optional
Instructions
Prepare a very large board or platter with parchment paper (if not food safe). In the center place small bowls and fill with hummus, olives, and Tzatziki sauce.
Fill in the surrounding areas with rows of pita bread (cut into fourths), meats, veggies, cheeses, dried fruit, etc.
Add a few more bowls for nuts and chickpeas.
Garnish the hummus with olive oil and fresh garbanzo beans (rinsed and drained).