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Mother's Day Sunday Brunch Cheese Board
Servings:
12
Prep Time:
30
minutes
mins
Total Time:
30
minutes
mins
Author:
Sandy / Reluctant Entertainer
Course:
Breakfast
Cuisine:
American
Ingredients
12
soft boiled eggs
Canadian bacon
Parfait jello cups
,
or use yogurt cups
Cabot cheese
Clementines
,
cut in half
Pistachio nuts
Cocoa almonds
Mini chocolate donuts
Strawberries
Favorite crackers
Babybel cheese
Boursin cheese
Cream cheese
8
oz
smoked salmon
Red grapes
Canelitos cinnamon cookies
Instructions
On a large platter, either lay down parchment paper or make sure the “board” is food safe. You can season with bees wax and mineral oil.
Prepare the soft boiled eggs ahead of time and refrigerate so they are chilled.
Set out small dishes and add the cream cheese, nuts, and soft cheese. Place the smoked salmon on a plate in the center of the board.
Arrange the food items in rows around the small bowls.
Garnish with a Mother's Day flower and serve!