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Lemon Cherry Chocolate Cups
Servings:
6
Prep Time:
10
minutes
mins
Total Time:
10
minutes
mins
Author:
Sandy / Reluctant Entertainer
Ingredients
1
package
,
12 ChocoMaker Dessert Cups (64% Dark Belgian Chocolate)
1/2
cup
lemon curd
1/2
cup
Mascarpone cheese
1/2
cup
Black Cherries in syrup
,
I buy Amarena Toschi brand
Instructions
Remove the chocolate cups from packaging and arrange on a platter or tray.
Mix the lemon curd into the Mascarpone cheese, stirring well.
With a small spoon, spoon the mixture into the cups. Top with 2-3 black cherries; serve!