Easy French Toast with Almonds | ReluctantEntertainer.com
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5 from 1 vote

Easy French Toast with Almonds

Serve with maple syrup, jelly, butter, and a variety of Blue Diamond Almond flavors.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins

Ingredients

  • 4 eggs
  • 1/4 cup sugar
  • 2 Tbsp. cornstarch dissolved in 1/4 cup cold water
  • 3/4 cup heavy cream
  • 3/4 cup 1% milk
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 2 small loaves specialty bread
  • Blue Diamond Almonds your favorite varieties left whole or chopped

Instructions

  •  
  • Preheat nonstick griddle or pan over medium heat.
  • Beat the eggs well and add the sugar; beat again. Whip the cornstarch in the cold water, then add into the eggs, along with the cream and milk. Then beat in the vanilla, cinnamon and nutmeg.
  • Dip the pieces of bread into the egg mixture. Spray griddle or pan with cooking spray, and cook the bread on both sides until golden brown, 3-4 minutes on each side. Serve hot with favorite toppings, such as maple syrup, jelly, butter, and a variety of Blue Diamond Almond flavors (left whole or chopped).