Delightfulness of blackberries and applesauce coming together in a warm loaf of bread.
Ingredients
4T.butter
2/3cupsugar
1/3cupunsweetened applesauce
2eggs
1/2cuporange juice
2teaspoonsvanilla extract
2cupsspelt flour
2teaspoonsbaking powder
1/4teaspoonsalt
2 1/2cupsfresh blackberries
Instructions
Preheat oven to 350°F. Butter or spray a large loaf pan. In a large bowl, cream together butter or oil and sugar. Stir in applesauce, eggs, orange juice and vanilla.
In a second large bowl, whisk together flour, baking powder, and salt. Stir flour mixture into butter-egg mixture until just combined. Gently stir in blackberries.
Spoon batter into pan and bake until a toothpick inserted in the center of a muffin comes out clean, about 35-40 minutes.