Smoked Salmon Dip Recipe
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Smoked Salmon Dip Recipe

Prep Time15 mins
Total Time15 mins
Servings: 6 -8

Ingredients

  • 1/4 cup mayonnaise
  • 4 ounces cream cheese
  • 1 Tbsp. capers rinsed and drained
  • 1 Tbsp. red onion diced small
  • 2 tsp. fresh lemon juice
  • 1/2 tsp. prepared horseradish
  • 1/2 cup smoked salmon flaked in very small pieces (divided)
  • 1 Tbsp. chopped fresh chives
  • Lesley Stowe rackers
  • Salami made into flowers
  • Green olives (Castelvetrano)
  • Marcona almonds
  • English cucumber thinly sliced
  • Cuties or Clementine oranges on a skewer
  • Baby carrot sticks

Instructions

  • In a food processor, combine mayonnaise, cream cheese, capers, red onion, lemon juice, horseradish, and 1/4 cup flaked smoked salmon. Process until smooth, about 20 seconds.
  • Transfer to a small bowl and stir in remaining 1/4 cup flaked smoked salmon.
  • Top with fresh chives and serve with crackers and fresh veggies.

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