Pear Walnut Crostini Appetizer
French bread baguette
sliced diagonally (about ½” thick)
goat cheese for spreading
medium Bartlett pear
Pre-heat the oven to HI broil. Place the baguette slices on a foil-lined baking sheet and drizzle with olive oil. Broil for 1-3 minutes, until toasty. Remove from the oven.
Spread each toasted baguette slice with the soft goat cheese.
In a small bowl, combine the pear, cranberries, and walnuts. Add the honey; mix together. Divide the mixture evenly amongst the baguette slices and place on top of the cheese; serve!
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Reluctant Entertainer - Pear Walnut Crostini Appetizer