Delicious with any kind of berry! Remember each oven is different, so make sure and under-set your timer, so you don’t over-bake the bread! Makes 2 loaf pans or 4 small pans.
Ingredients
3cupsall purpose flour
1tsp.baking soda
1tsp.salt
1tsp.ground cinnamon
1tsp.vanilla
2cupssugar
2cupsfresh strawberries, sliced
1banana, mashed
4eggs, beaten
1cupcooking oil
Instructions
Mix all ingredients together in a large bowl (except berries); stir by hand.
Add the berries last, gently mixing into the batter.
Spray and fill loaf pans (4 small or 2 large).
Bake at 350 for 35-45 minutes in small loaf pans, or around 60 minutes in 2 large loaf pans.