Strawberry Banana Bread

This Strawberry Banana Bread is the perfect combination of tartness, sweetness, and moistness – for the very best breakfast bread!

Strawberry Banana Bread

Our house has been blessed with our kids visiting over the weekend. A sweet gift for this mama (and pa), because our son leaves for Beijing this week, to start a new chapter in his life.

It’s been fun, and challenging, to watch the kids settle in here, since their childhood home is no longer a part of their futures.

We’ve talked a lot about the memories there, but we also talk about what’s ahead, in this glorious high desert land that God has brought us to. I say that God brought us, because seriously, He worked out all the details so supernaturally we could never take credit for how it all fell into place.


And now we are in this place called “home.”

Strawberry Banana Bread

It reminds me of this quote, and the feeling of “home.”

“The sweetest thing in all my life has been the longing — to reach the Mountain, to find the place where all the beauty came from — my country, the place where I ought to have been born. Do you think it all meant nothing, all the longing? The longing for home? For indeed it now feels not like going, but like going back.”― C.S. Lewis, Till We Have Faces

Our home, even though it’s in an array of dysfunction and remodel right now, still feels so warm and homey, a credit I award entirely to our comfy beds, our beloved Haggis, the fact that we brought our furniture with us, and that we have each other. Oh, then then there are the fresh loaves of strawberry banana bread that I had baked for each family member, as they rolled in at different hours over the weekend.

With all of their stuff … (more on that later). :)

Strawberry Banana Bread

Strawberry Banana Bread.

Banana bread, my favorite, and sweet summer strawberries? Perfection.

Strawberry Banana Bread

It was my sister who reminded me how yummy this combo is, so we quickly whipped it up and into the (very old) oven.

Delicious with any kind of berry! Remember each oven is different, so make sure and under-set your timer, so you don’t over-bake the bread!

Strawberry Banana Bread

My kitchen is a mess – but we’re still cooking.

And savoring.

And sharing.

Happy Monday, Friends!

Strawberry Banana Bread

Strawberry Banana Bread
Print Recipe
0 from 0 votes

Strawberry Banana Bread

Delicious with any kind of berry! Remember each oven is different, so make sure and under-set your timer, so you don’t over-bake the bread!
Prep Time10 mins
Total Time1 hr
Servings: 2 large loaf pans; 4-5 small


  • 3 cups all purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. ground cinnamon
  • 1 tsp. vanilla
  • 2 cups sugar
  • 2 cups sliced strawberries
  • 1 banana mashed
  • 4 eggs beaten
  • 1 cup cooking oil


  • Mix all ingredients together in a large bowl (except berries); stir by hand.
  • Add the berries last, gently mixing into the batter.
  • Spray and fill loaf pans (4 small or 2 large).
  • Bake at 350 for 35-45 minutes in small loaf pans, or around 60 minutes in 2 large loaf pans.

Strawberry Banana Bread

One comment on “Strawberry Banana Bread”

  1. Fun Sandy! What great memories you are making!

Leave a Reply

Your email address will not be published. Required fields are marked *