Simple Chicken Parmigiana Recipe is a classic, mouth-watering chicken recipe that everyone loves. Use breaded chicken, homemade red sauce, and cheese! Friends, sometimes the easiest recipes are the best for entertaining. If you’re like...
For a light dessert, enjoy Lemon Almond No Churn Ice Cream with Candied Almond Sesame Topping. Make ahead and serve to dinner guests! Friends, looking for a refreshing dessert to serve to company? Everyone...
Vegetarian Sweet Potato Lentil Burgers Recipe make a delicious, anytime meal! Make ahead and reheat throughout the week for the perfect lunch or dinner! Friends, inspired by one of our favorite restaurants here in...
Just in time for back to school, enjoy this kid-friendly Silver Dollar Pancakes PB&J Board. Make mini peanut butter and jelly sandwiches with pancakes! Friends, just in time for “back to school” or after...
This easy Chicken Quinoa Black Bean Bake is a simple one-pot dish with quinoa, chicken, and black beans. It’s easy, gluten-free, and freezer-friendly. Happy September! I hope you enjoy this Chicken Quinoa Black Bean Bake...
Arugula Pasta Salad is made with whole wheat pasta, arugula, sun dried tomatoes, artichokes, feta cheese and fresh parsley! A great potuck dish for a party! Fall is a great time to open our homes...
Caprese Crostini Board Recipe is a “make your own crostini” bite with summer fruit and cheese. Serve with crostini crackers or bread, and balsamic glaze! Happy Labor Day Weekend, Friends! I think of this...
Looking for a simple summer dessert? Enjoy Summer Cherry Compote Recipe, served over vanilla ice cream. Also delish for breakfast on pancakes or waffles! This yummy Cherry Compote Recipe is a crowd-pleasing dessert topping!...
Welcome to my home and table! I'm Sandy—lover of food, family, cooking, travel, simple hospitality, and bringing people together. Feasting on Life is when guests come empty-handed, or with a dish, and they bring their story. It all begins the moment we open our door (and hearts). Through great recipes and connection around the table, we become better, stronger, and more courageous people. Feasting on Life is real, and every time we do it, we grow a little more.
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