A Pound Cake Lemon Trifle Recipe is made with layers of cake, with pudding, raspberries, and cream. End with pistachios and shredded coconut. Friends,...
A Chicken Tostada Dinner Board is assembled with fresh ingredients like tostada shells, chicken, cheese, beans, lettuce, tomatoes, and more! Friends, bring everyone together...
Manhattan Style Clam Chowder in a tomato-based sauce with bacon, potatoes, onions, carrots, celery, and canned or fresh clams. Friends, so many of you...
Serve Best Italian Pasta Bake recipe with ziti pasta, ground beef, cheese, olives, and delicious, plump tomatoes–with salad and bread. Friends, when we have...
Bake a Pear Buttermilk Breakfast Cake, made with buttermilk cake batter, and serve on the Big Board (breakfast board) for weekend company! Buttermilk...
Welcome to my home and table! I'm Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Feasting on Life begins the moment we open our door (and hearts) to hospitality, wherever we are. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Feasting on Life is real, and every time we do it, we grow a little more.