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Bush's Beans Easy Chicken Chili Recipe

Servings: 8 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Author: Sandy Coughlin
Quick and easy chili; best made with mango peach salsa.

Ingredients

  • 1 roasted chicken, pulled and cut into small pieces
  • 2 T. oil
  • 1 medium onion, chopped
  • 1 red or yellow pepper, chopped
  • 3-4 cloves garlic, pressed
  • 2 15 oz. cans Mexican-style stewed tomatoes, undrained
  • 2 15 oz. cans Bush’s Cannellini Beans, drained
  • 2 15 oz. cans Bush’s Kidney Beans, drained
  • 2 15 oz. cans Bush’s Black Beans, drained
  • 2-3 cups salsa
  • 2 tsp. ground cumin
  • 2 tsp. chili powder
  • 1 tsp. salt

Instructions

  • Sauté onion, pepper, and garlic in oil.
  • Add the chicken, beans, salsa, and spices. Mix together.
  • Simmer or 20 minutes, or cook on LO in slow cooker 4-6 hours.