Shrimp Cobb Salad Board
A beautiful salad board, loaded with Cobb salad ingredients such as shrimp, bacon, and avocado, blue cheese, olives, and more. Serve with your favorite dressing. A fun presentation for any gathering, holiday, or party!
Ingredients
- 1 pound large shrimp
- 8 hard boiled eggs, sliced (with black pepper)
- 1 large avocado, cubed
- 1 cup sliced black olives
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 10 large mushrooms, sliced
- 8 radishes, sliced
- 10 slices bacon, cooked and chopped
- 1 onion, sliced
- 1 cucumber, sliced
- 1 large lemon, sliced
- 1 cube Roquefort cheese, crumbled
- 1 cup Thousand Island Dressing
Instructions
- On a large plate, place the chilled, cooked shrimp. Arrange soft boiled eggs (cut in half) aroun the shrimp. Place the plate in the center of a prepared board.
- In 6 small bowls, fill with cooked bacon, olives, avocado chunks, tomatoes, dressing, and cheese. Arrange the bowls around the shrimp plate.
- Around the outside of the board, lay down the lettuce leaves (optional to chop).
- Fill in open areas with remaining chopped veggies and lemon slices. Don't forget the tongs and small utensils. Serve!
Notes
Reposted from August 2020.