Caprese Sandwich Sliders Recipe
EASY TIP: Add turkey or rotisserie chicken to your sliders for a more filling option.
Ingredients
- 12 3x3 French rolls, we bought at Newport Avenue Market here in Bend, OR
- 12 thick slices of mozzarella cheese, you can buy in 2 large packs at Costco
- 12 thick slices of tomatoes, we love heirloom tomatoes
- 12 large leaves of fresh basil
- Olive oil
- Flaky salt
- Fresh cracked pepper
- Fresh garlic, to peel and rub on the rolls
- Balsamic glaze, we use Delallo brand
Instructions
- Turn oven on to BROIL.
- Slice 12 rolls in half (lengthwise) and place on a baking sheet. Drizzle with olive oil, and rub each half with several peeled, whole pieces of garlic.
- Broil for 1-2 minutes, or until toasted.
- Remove 12 top halves, and add a thick slice of mozzarella cheese to the bottom 12 halves. Broil 2-3 minutes until the cheese has melted and turns a little brown on top.
- Remove from the oven and place a thick slice of tomato on top of the cheese, followed by a large basil leaf. Place the top back on and press down. Optional to use a skewer.
- Drizzle with balsamic glaze. THE BEST!
- Serve right away and enjoy!