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Chocolate Banana Berry Smoothie Bowl Recipe
Author:
Sandy / Reluctant Entertainer
This recipe calls for Toasted Coconut Almonds, but you can use any flavor!
Ingredients
6-8
oz
coconut milk
1
cup
frozen blueberries
One small frozen banana chopped into pieces
1 1/2
Tbsp.
coco powder
1
handful of frozen or fresh spinach
1/2
c.
chopped Blue Diamond Toasted Coconut Almonds
1/2
c
grain based granola
Chopped strawberries
2
Tbsp.
coconut flakes
2
tsp.
cacao nibs
Instructions
Combine milk, berries, banana, coco powder, and spinach in blender. Blend until smooth. Add more coconut milk if needed (but not too much so it stays thick like a smoothie!)
Pour into a “to-go” bowl.
Layer the toppings on top; enjoy!