Easy Pear Pie Bites Recipe
Pear Pie Bites recipe is a delicious dessert made with mini fillo shells, filled with chopped pears, cardamom, and cinnamon, topped with a caramel drizzle. Optional to serve with a dab of whipped cream!
Ingredients
- 1 package Athens Mini Fillo Shells, 15 shells
- 2 cups finely chopped pears, leave skins on, about 2 pears
- 2 tsp. sugar
- 1/4 tsp. ground cinnamon
- 1/4 tsp. cardamom
- Premium caramel sauce
- Sea salt flakes
- Chopped Pecans + whipped cream, optional
Instructions
- Preheat oven to 400 degrees F. In a small bowl combine the pears, sugar, cinnamon, and cardamom. Roast the pear mixture for about 10 minutes, stirring once.
- Lay the fillo shells on a plate. Spoon into the shells the hot pear mixture.
- Drizzle bites with caramel sauce. Optional to add chopped pecans. Sprinkle lightly with sea salt; serve immediately. Also optional to serve with a tiny scoop of vanilla ice cream or fresh whipped cream.