Kale Salad with Apples and Walnuts
A perfect holiday salad full of fresh kale, crisp apples, toasted walnuts, maple vinaigrette and crumbled feta cheese! Hearty and delicious!
Ingredients
- 2 large bunches kale, ribs removed and roughly chopped
- 1 crisp red apple, thinly sliced
- ½ c. dried cherries
- ½ c. toasted walnuts, chopped
- ¼ c. crumbled feta
Dressing:
- ½ cup walnut oil
- ¼ cup rice wine vinegar
- 2 Tbsp. minced shallots
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. real maple syrup
Instructions
- Make the dressing: Whisk together walnut oil, vinegar; shallot, lemon juice, and maple syrup.
- Make the salad: In a large bowl toss together kale, apples, cherries, and toasted chopped walnuts.
- Toss the salad with dressing and then top with feta sprinkles; serve!
Nutrition Facts
Calories: 414kcal, Carbohydrates: 26g, Protein: 6g, Fat: 33g, Saturated Fat: 4g, Polyunsaturated Fat: 21g, Monounsaturated Fat: 6g, Cholesterol: 9mg, Sodium: 118mg, Potassium: 160mg, Fiber: 4g, Sugar: 17g, Vitamin A: 796IU, Vitamin C: 4mg, Calcium: 96mg, Iron: 1mg