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Make-Ahead Frozen Berry Cobbler

Make-Ahead Frozen Berry Cobbler

Servings: 8
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Author: Sandy / Reluctant Entertainer
Use frozen berries (I buy at Costco) or make ahead and freeze for last-minute company. Use spiced nuts for an added flavor!

Ingredients

  • 6 cups frozen mixed berries
  • 1/2 cup sugar
  • 3 tablespoon almond flour
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon coarse salt
  • 3/4 cup almond flour
  • 1/2 cup rolled oats
  • 1 teaspoon coarse salt
  • 6 tablespoons unsalted butter, softened
  • 1/3 cup dark brown sugar
  • Chopped nuts, such as almonds (optional)

Instructions

  • Preheat oven to 375 degrees. Prepare a greased 8×8 baking dish.
  • Mix frozen berries, sugar, lemon juice, and salt in a pan. Cook over medium-high heat until boiling. Turn down to low; add the 3 tablespoons almond flour and stir for 3-4 more minutes. Let thicken. Transfer to an 8-inch square baking dish.
  • Stir together almond flour, oats, and salt. Add butter and brown sugar and stir dry until mixed. Using your hands, squeeze topping pieces together into clumps.
  • Sprinkle topping evenly over filling. Bake until bubbling in center and brown on top, about 45 minutes. Cool 30 minutes before serving.