Peanut Butter Coconut Dates
This is a wonderful last-minute dessert recipe! All the ingredients are likely ones you already have in your pantry! Its salty, sweet, and satisfying. Makes 10 dates.
Ingredients
- 10 dates
- 4 Tbsp chunky, salted peanut butter
- ⅓ c medium shredded unsweetened coconut
- Honey to drizzle
- Flake salt to garnish
Instructions
- Remove pits from dates, fill with 1-2 tsp peanut butter, then roll the exposed peanut butter in the coconut shreds.
- Plate the dates, then drizzle lightly with honey. Sprinkle with flake salt and serve at room temperature, or lightly warmed in the microwave.