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Zucchini Relish Tuna Salad Dip
Servings:
4
Prep Time:
15
minutes
mins
Total Time:
15
minutes
mins
Author:
Sandy / Reluctant Entertainer
Ingredients
2
cans tuna
4
boiled eggs
,
cut into small chunks
1/2
cup
Greek yogurt
Salt and pepper to taste
Sweet pickles
,
finely chopped
Zucchini relish
Instructions
In a small boil mix together the tuna, boiled eggs, Greek yogurt, and salt and pepper. Add in chopped sweet pickles.
Serve zucchini relish on top, on the side, or mixed in with the tuna. Serve with pita crackers.