On a small parchment paper-lined baking sheet, place the brie round in the center. Slice strawberries and set aside.

Preheat oven to 375 degrees F and bake the brie on middle rack until the center feels very soft when pressed, about 12-15 minutes. Remove from oven.

Lightly toast the walnuts (I use the microwave for 1 minute on a paper towel).

Top brie with strawberries, walnuts, and drizzle with honey. Serve immediately with crackers or toasted baguette slices!