Pumpkin Spice Chex Party Mix Board
Double or triple the recipe for a large board. Do-Ahead Tips: To ease the load of last-minute prep, make the mix up to 2 weeks ahead and store in an airtight container.
Prep Time30 mins
Cook Time10 mins
Total Time40 mins
Servings: 8 -16
Pumpkin Spice Chex Party Mix:
- 1/4 cup brown sugar
- 1 tablespoon pumpkin pie spice
- 1/4 cup butter
- 2 teaspoons vanilla
- 2 cups Cinnamon Chex™ cereal
- 2 cups Wheat Chex™ cereal
- 2 cups Honey Nut Chex™ cereal
- 8 oz pecans
- Pumpkin Spice Chex Party Mix
- 1 jar chocolate sauce for dipping
- 1 jar caramel sauce for dipping
- Apple and pear slices
- Gingersnap cookies
- Pumpkin Biscotti
- Dried banana chips
- Graham crackers
- Chocolate candy bar pieces big chunks
In small bowl, mix brown sugar and pumpkin pie spice; set aside. In small microwave-safe dish, microwave butter on High about 30 seconds or until melted. Stir in vanilla.
In large microwavable bowl, mix all cereals and pecans. Pour butter mixture over cereal mixture, stirring until evenly distributed. Add sugar and spice mixture and stir until coated.
Microwave uncovered on high 5 minutes, or until mixture begins to brown, stirring every minute. Spread on wax paper or a cookie sheet to cool. Store in airtight container.
On a large round board, lay down parchment paper. Set the dipping sauces in the middle of the board.
In rows, add sliced fruit, cookies, biscotti, graham crackers, adding in large amounts of Pumpkin Spice Chex Party Mix in between.
Serve and enjoy!