Baked Cedar Planked Salmon Recipe
Print Recipe
0 from 0 votes

Baked Cedar Planked Salmon Recipe

Prep Time1 hr
Cook Time15 mins
Total Time1 hr 15 mins
Servings: 4 -6


  • 1 cedar plank
  • 1 lb salmon filet you can leave the skin on
  • 3-4 Tbsp. olive oil divided
  • 2 Tbsp. salmon rub I use Old Bay Seasoning


  • Preheat oven to 375 degrees.
  • Soak the plank in water for at least 45 minutes (or soak ahead of time and freeze).
  • Rub the plank with olive oil, placing it in the oven while you preheat to oven.
  • Place salmon skin-side down on plank. Massage 2 Tbsp. olive oil into the salmon; sprinkle with the seasoning. Bake until firm, and flakes easily, about 15 minutes.