Pumpkin Cream Cheese Dip at ReluctantEntertainer.com
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5 from 1 vote

Pumpkin Cream Cheese Dip

Prep Time10 mins
Total Time10 mins
Servings: 6 -8


  • 1 8¬†oz. package cream cheese, softened
  • 3/4 cup powdered sugar
  • 3/4 cup pumpkin
  • 1 Tbsp. pumpkin pie spice
  • 1 cup heavy whipping cream
  • 1 tsp. vanilla
  • 1/8 cup caramel sauce


  • In a large bowl, beat the cream cheese and powdered sugar with an electric mixer, or stand mixer, until smooth and creamy. Mix in the pumpkin and pumpkin pie spice and set aside.
  • In a small bowl, whip the heavy whipping cream. Add the vanilla and caramel sauce. Gently stir together.
  • Gently fold the whipped topping into the cream cheese mixture. Mix together and refrigerate until ready to serve.
  • Serve with apples, pretzels,¬†cookies, biscotti, or fresh fruit.
  • Enjoy!