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These Bacon Wrapped Apricots with Honey & Rosemary Recipe are great for tailgating, a game day party, or any appetizer!

Bacon Wrapped Apricots with Honey and Rosemary

Servings: 8
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Author: Sandy / Reluctant Entertainer
Course: Appetizer
Cuisine: American
Tasty bites served either hot or cold. Make ahead of time and refrigerate.

Ingredients

  • 8 fully cooked bacon slices
  • 16 whole dried apricots
  • 16 Sesame Honey Cashews from Trader Joe’s
  • 3 Tbsp honey
  • Fresh rosemary, finely chopped

Instructions

  • Preheat oven to 400F. Line a baking dish with foil or parchment paper for easy clean up.
  • Cut the bacon slices in half. Lay the apricot pieces in the baking dish, place 1 nut on top; wrap with 1/2 piece of bacon and secure together with a toothpick.
  • Bake the apricots for 12-15 minutes, but do not overcook. Cool for 5-10 minutes.
  • Remove to a serving dish. Drizzle with honey. Sprinkle with freshly chopped rosemary. Serve!