Medium bowl(I like that this set includes several sizes)
Instructions
Preheat oven to 375 degrees.
In a 9x13 pan, spray with cooking spray. On the bottom, lay the blueberries and juice of 1 lemon over the berries.
Make the batter:
In a medium bowl, mix together the melted butter, milk, 1 cup sugar, salt, baking powder, flour, and vanilla. Spread the batter over the fruit using a spoon. It will be thick and you can spread it with a spatula.
Make the topping:
In a small bowl, add the ½ cup of sugar and 2 Tbsp cornstarch. Whisk together and then sprinkle it on top of the cobbler batter.
Last step before baking:
Over the entire cobbler pour 2 cups of boiling water.
Bake for 1 hour. Serve warm with vanilla ice cream or fresh whipped cream.
Notes
Make the whipped cream: To make whipped cream, whip 2 cups of heavy whipping cream. Add 1/4 cup powdered sugar and 1 tsp. vanilla and gently mix together.