Prepare a large bowl with shredded chicken and cooked brown rice (or use Mexican rice). Sprinkle with fresh chopped cilanrto. TIP: Prepare the bowl and keep warm until right before serving.
In small bowls add the cheese, onions, sour cream, corn salsa, and all taco toppings for the taco bowl. Place on the board.
Add lettuce and tomatoes around the bowl of rice and chicken.
In open areas, add your favorite taco chips! Serve!