DIY Bagels and Lox Board
How do you serve a Lox and Bagels Board or what do you serve with bagels for breakfast?Lox, bagels, cream cheese, tomatoes, capers, and more!
Ingredients
- 8 quality bagels, sliced in half
- 8 oz lox
- 1 ripe tomato, thickly sliced
- ¼ cup capers
- 8 oz whipped cream cheese
- 8 oz chicken breakfast sausage
- 10 soft boiled eggs, halved
- Red onion slices, optional
- Chives to garnish
- Grapes, cutie oranges, or other fruit to garnish
Instructions
- On a prepared platter or tray, leave room in the middle for a large plate. On the plate, lay down the halved eggs, lox, cooked sausage links, and sliced tomatoes. Garnish with fresh parsley.
- Place the bagels (sliced in half) around the outside.
- Arrange capers and cream cheese in small bowls. Lay down the meat and egg plate when ready to serve. Fill in the open areas with fresh fruit. Serve!
Notes
Updated from February 2020.