Downton Abbey Egg Salad Tea Sandwiches
To hard cook eggs, boil the water; place the egg gently, one at a time using a spoon, into the water. Bring to boil; set the timer for 10 minutes. Remove from the boiling water, run cold water over the eggs. Peel under running water!
Ingredients
- 6 hard cooked eggs, peeled, mashed
- 6 Tbsp. celery, finely chopped
- 6 Tbsp. red onion, finely chopped
- 4 tsp. Dijon mustard
- 4 tsp. lime juice
- 1/3 cup mayonnaise
- 1 loaf bread, crusts removed
Instructions
- Place mashed hard cooked eggs, celery, red onion, dijon mustard, lime juice, and mayonnaise in a medium bowl; mix well.
- Cut white bread into pieces and spread with the egg salad. Serve!
Notes
Originally posted JAN 2016