Holiday Cilantro Chive Greek Yogurt Dip
Ingredients
- 2 cups plain Greek yogurt
- 1/2 cup mayonnaise
- 1/2 cup fresh cilantro, chopped
- 1-2 Tbsp. fresh chopped chives
- 1/2 tsp. onion powder
- 1 Tbsp. garlic powder
- 1 garlic clove, pressed
- Salt, white pepper, shake of Cayenne pepper
- 1 Tbsp. lemon zest, from 1 lemon
Instructions
- Mix together the yogurt, mayonnaise, onion powder, garlic powder, garlic, salt, pepper, and a shake of cayenne pepper.
- Place in a small food processor and add chopped cilantro and chives; gently puree. Add lemon zest.
- Refrigerate overnight to thicken up before serving, and for maximum flavor!
- Serve with veggies or your favorite chips!