How to Charcuterie with RecipeGirl
Ingredients
- Baguette bread
- Lesley Stowe crackers
- Flatbread crackers
- Marcona almonds
- Pistachios
- Salami
- Stilton cheese with cranberries
- Asiago cheese
- Brie cheese
- Fig Jam
- Rosemary
- Pomegranate
- Grapes
Instructions
- Prepare a large tray or wood board and set aside.
- Remove the brie from wrapper and with a knife, gently slice the top (lid) off the round. Place jam and nuts in the center; place the lid back on and press down. Microwave the brie for 90 seconds to 2 minutes, until bubbly hot.
- Remove the brie from the microwave and place the hot brie in the center of the board. Arrange the rest of the food around the brie.
- Slice a pomegrante in half; place the halves on the board, along with fresh rosemary for garnish. Serve!