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wood board of meat and cheese charcuterie with olives

Meat Cheese & Olive Charcuterie Board

Prep Time: 20 minutes
Author: Sandy Coughlin
A Meat Cheese & Olive Charcuterie Board is filled with cured meats and delicious cheeses, perfect for holiday entertaining. There's no right or wrong way to display a charcuterie plate or a meat and cheese platter, but to simply ENJOY it.

Ingredients

  • Pistachios
  • Roasted almonds
  • Cashews
  • 12 oz. Grilled Piquillo Peppers
  • 12 oz. Grilled Artichoke hearts
  • Roasted beets
  • Cucumber, sliced
  • Salami
  • Short Stick Pepperoni
  • Black Pepper Sweet Sausage
  • Italian Herb Sweet Sausage
  • Hot Calabrese Cured Sausage
  • Provoloni Antipasti
  • Pitted Olives Jubilee
  • Aglio Green Pitted Olives
  • Brie cheese, softened (heated)
  • Cheddar cheese, sliced
  • Endive stuffed with goat cheese + fresh basil
  • Mozzarella balls sauted in DeLallo Roasted & Grilling Veggie Marinade
  • 3 varieties crackers

Instructions

  • Slice meats and cheeses; place all ingredients on a large board, moist ingredients (artichokes, olives, beets, etc.) in small dishes.
  • Layer with crackers, thin salami slices, and add a small container of toothpicks.
  • ENJOY!

Notes

originally posted JUNE 2017