Mexican Charcuterie Board
A Mexican Charcuterie Board is a great way to kick off Cinco de Mayo! Or anytime of year, enjoy this cheese board filled with Mexican delights, such as dips, salsa, chips, your favorite salami (a charcuterie has to have cured meats), and don’t forget the fresh vegetables!
Ingredients
- Salsa
- Olives
- Corn salsa, Trader Joe’s
- Pico de gallo
- Cucumbers, sliced
- Mini sweet peppers, halved
- Avocados, cut in half
- Cilantro
- Cherry tomatoes
- Carrot sticks
- Queso fresco or Cotjia cheese
- Sour cream
- Guacamole
- Salami, sliced (we buy DeLallo brand)
- Chips, taco chips and Fritos
Instructions
- On a large platter, either lay down parchment paper or make sure the "board" is food safe. You can season with bees wax and mineral oil.
- Set out small dishes and add the salsa, guacamole, sour cream, olives, and Pico de gallo.
- Arrange the food items in rows around the small bowls.
- Sprinkle in your favorite taco chips and serve!