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oval plalte of Prosciutto-Wrapped Mini Peppers

Prosciutto-Wrapped Mini Peppers

Servings: 6
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Author: Sandy Coughlin
Course: Appetizer
Cuisine: American

Ingredients

  • 10-12 mini bell peppers, I buy the big bag at Costco, sliced in half
  • 1 5.2 oz. box Boursin cheese
  • Fresh cracked pepper
  • 6 oz. prosciutto

Instructions

  • Cut the peppers in half. On a cookie sheet, arrange the pepper halves.
  • Fill each pepper with Boursin cheese (spread it lightly).
  • Wrap a long strip of prosciutto around each pepper.
  • Add fresh cracked pepper.
  • Bake at 425 degrees for 10-12 minutes.
  • Garnish with fresh herbs and serve!

Notes

Reposted from June 2020.

Nutrition Facts

Calories: 131kcal, Carbohydrates: 3g, Protein: 4g, Fat: 11g, Saturated Fat: 4g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 5g, Trans Fat: 0.04g, Cholesterol: 19mg, Sodium: 191mg, Potassium: 155mg, Fiber: 1g, Sugar: 2g, Vitamin A: 1473IU, Vitamin C: 60mg, Calcium: 5mg, Iron: 0.3mg