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Mango Cherry Apple Brie Recipe
Servings:
6
Prep Time:
5
minutes
mins
Cook Time:
12
minutes
mins
Total Time:
17
minutes
mins
Author:
Sandy / Reluctant Entertainer
Course:
Appetizer
Cuisine:
American
Serve hot with sliced apples, pears, salty pita chips, or baguette rounds.
Ingredients
½
cup
pistachios
8
oz.
Brie cheese
1
cup
cranberry chutney or relish
1
cup
mango chutney or relish
Instructions
Preheat the oven to 400 degrees. Place brie round on an ovenproof serving dish (I used a small baking stone).
Slice the top of the brie round off, cutting inward to make a bowl. Remove the “lid.”
Fill the bowl with cranberry chutney or relish. Place the lid on top, pushing down. (It’s okay if a little bit falls to the side).
Spread the mango chutney or relish on top, sprinkling with pistachio nuts.
Bake for 12 minutes or until the cheese inside the rind is melted.